September 15-26, 2026

Double occupancy: $9,450 per person
Single occupancy: $10,450 per person

Full tour details and booking for these alpine tours will be available at the end of September 2025.

Email Adventures@cheesejourneys.com to request additional information or click “Book Now” to join the wait list.

We’re pleased to announce that in 2026 we will be hosting two alpine-style tours, each including a beloved Swiss cow parade. It’s one of our favorite culinary adventures to some of the foremost cheese, food and wine-producing regions in France and Switzerland - starting and ending in Geneva. Guests will enjoy an eight day stay in a five star newly restored chateau nestled in the wine country of Burgundy, time in Jura exploring the “Cathedral of Comte”, and several lovely days in the Swiss Alps. Enjoy meals prepared by Cheese Journeys’ private chefs, cooking and cheese/wine educational classes, excursions to visit regional wine producers, alpage cheesemakers, plus time in Annecy. Add in cow bells, fondue, chocolate, and a private invitation to the festivities of a Swiss Cow Parade- and you have another dream holiday!

This tour is open to all travelers!